Adrian Johnson

I started as a guest! Visiting my local restaurant whilst at college on a daily basis to get the “Sub of the Day”, one day the manager, Lorraine, asked me if I wanted a job… I said yes and my journey with Subway began.

I spent my first year working part-time as a Sandwich Artist, then took the leap into management (thanks to the support of the Franchisee), I continued my progression with Subway joining the regional team ran by father and son duo, Bob and Liam Dalgarno, my now business partners.

What does your Territory team and portfolio look like?

When I first joined in 2012, we had 44 open shops in the covering Essex, Suffolk, and Norfolk, from there we acquired additional regions and opened a vast number of fantastic Subway restaurants.

Back in 2012 there were just four in the team, we’re now an impressive team of over 150 individuals. What’s even better Lorraine (my hiring manager) is still a key member of our team!

Now Business developer for Subway covering counties in the East and West of England supporting 290 restaurants and a network of over 100 franchisees. I personally own and operate 17 restaurants in a range of locations from supermarkets, petrol stations and last year we opened our first drive thru restaurant.